Over the Weekend Food Wins #4

Blueberry Scones with large chunky fried potatoes and farm fresh scrambled eggs started the weekend off right. I have to say that I have been thinking about making scones for a while, and my first attempt was rustic deliciousness…yum! However, the fresh eggs from the Smith’s chickens were by far the star. White Chocolate & Macadamia Nut Cookies and Chocolate Hazelnut Peanut Butter Marshmallow Treats gave me another reason to live…“must get off of the couch to get another snack” (I say that jokingly, but they are good).