Wednesday, September 18, 2013

I am so full, but so worth it!

I was feeling chipper this morning and decided to make a mid-week breakfast, which is unusual for me. Blueberries and Cream Stuffed Waffles, then topped them with the stuffing…a ridiculous way to start your morning. If this isn’t enough to fuel you through lunch and into dinner, then nothing will. It is one of those things that are so delicious that you actually crave the next bite while you’re eating it.


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